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Meron Agar Agar Powder
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website ajgar ajgar How do you use agar agar? · Use 1-7 grams per 500 ml of liquid · Do not add the agar-agar powder until the liquid is slightly warm, otherwise ajgar india ₹77, FULL OF NUTRIENTS Agar Agar contains a good chunk of fiber, plus a range of micronutrients, including manganese, magnesium, folate and iron ACTS
ajgar ajgar Agar Agar is a versatile vegetarian gelling agent used in place of gelatine, which is completely soluble in boiling water It provides odourless, colo An agar-agar solution in hot water forms a characteristic gel after setting, with a melting point between 85º to 95º C, and a gelling point Derived from red seaweed, this natural thickener is mainly used as a gelling agent in desserts
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